An established deli and takeaway business is offered for sale in a commercial unit on Calle Las Malvas, in Edificio Online, Nueva Andalucía, minutes from Puerto Banús on the Costa del Sol. The 140 m² premises operate as a fully functioning fresh-food concept with a fitted kitchen, covered terrace, storage room and air conditioning. The asking price is a fixed €230,000 for the business as a resale, key-ready opportunity in one of Marbella's busiest commercial and visitor districts, surrounded by restaurants, cafés and shops.
Key characteristics of location, homes, project phase and points of attention.
The premises sit in Nueva Andalucía, the commercial and residential district immediately behind Puerto Banús marina. The marina itself lies roughly half a kilometre away, while the nearest beach, Playa Canina Ventura del Mar, is about 1.6 km as the crow flies. Marbella centre is 7 km away in a straight line, and Málaga city around 54 km.
This is a commercial unit rather than a dwelling, so residential considerations such as bedrooms do not apply. The functional needs here are operational: a fully fitted kitchen, a covered terrace for outdoor seating, a storage room, air conditioning, and drinkable water and electricity connections. Furniture is optional and can be negotiated separately.
This concerns an existing commercial unit in a building completed in 1984, offered as a resale in key-ready condition. There is no construction phase or delivery schedule to consider; the business is operational and the premises can be taken over in their current state. Any change of business concept would be subject to the relevant licences and permissions.
The property offers no private outdoor space beyond the covered terrace, no private pool, and no residential accommodation. Parking is not listed among the features. There is no plot, garden or communal leisure provision, and the unit's suitability depends entirely on the licensing conditions attached to its commercial use.
This acquisition suits a specific profile: an owner-operator who wants to step into an operational food business rather than build one from scratch. The premises are key-ready, the concept has an established local customer base, and the location inside a known commercial area removes much of the uncertainty attached to starting a hospitality venture in an unfamiliar market. It may fit experienced hospitality professionals relocating to the Costa del Sol who want immediate trading capability, or couples seeking a combined work-and-lifestyle change in a warm climate with a six-month swimming season. It could also appeal to an investor who intends to keep the current concept running under management, though the value proposition here rests on the operational business rather than on property appreciation alone. It is less suitable for anyone seeking passive property income without involvement in the food trade, or for buyers wanting residential accommodation, since the unit contains no bedrooms or bathrooms. A change of concept, for example from deli to a different hospitality format, is possible in principle but remains subject to the relevant licences and permissions from the local authority. Buyers should also note the 1984 construction date: the premises are in reported excellent condition, but standard commercial due diligence on installations and compliance applies.
The unit is offered in reported excellent condition as a working food business. The interior currently includes a display case, service counter, wooden shelving units and customer seating, along with a fully fitted kitchen for fresh food preparation. A covered terrace extends the usable floor area for outdoor seating, facing south, which in this climate allows terrace operation for a large part of the year. Climate control is provided by air conditioning, and the property lists a storage room, a practical asset for stock management in a fresh-food operation. Utilities are in place, with electricity and drinkable water connected. Furniture is optional, meaning the buyer can negotiate the takeover of existing furnishing or bring their own fit-out elements. The building dates from 1984, so the fabric should be assessed as with any resale commercial property: buyers will want to verify the state of electrical installations, extraction, refrigeration equipment and compliance with current food-handling regulations. What the current configuration demonstrates is that the technical essentials for a deli and takeaway, preparation kitchen, display, service area, storage and terrace, are present and in daily use, which materially reduces the setup cost and lead time compared with an empty shell unit.
The asking price is a fixed €230,000 for the established deli and takeaway business, including the fitted-out commercial premises as a resale. This is not a from-price; it is the set asking figure for the transaction. The offer includes a fully fitted kitchen, display and serving infrastructure, covered terrace, storage room and air conditioning, with furniture available as an optional element. Comparable new-build residential projects in the wider region start from around €205,000 in Mijas and €269,950 in Torre del Mar, which places this commercial acquisition in a similar entry bracket, albeit for a business asset rather than a home.
The unit functions as a neighbourhood deli and takeaway in the heart of Nueva Andalucía's commercial network. Calle Las Malvas and the surrounding streets form a dense cluster of restaurants, cafés, shops and service businesses that serve both the permanent residential population and the seasonal flow of visitors heading to and from Puerto Banús. In practice, this means two overlapping customer streams: locals who buy fresh salads, pasta dishes, prepared meats and ready-to-go meals on a weekly basis, and tourists staying in the surrounding urbanisation who look for convenient, quality food without marina prices. The rhythm of the area follows the Costa del Sol season. Summer months bring the highest footfall, with some five million annual visitors passing through Puerto Banús and more than 12,700 hotel beds in the immediate area generating constant demand for informal dining. Outside the high season, the established local following of the business provides a base level of trade, which is a relevant consideration for anyone assessing year-round viability. With 73 restaurants, 9 cafés, 4 pharmacies and 4 banks within a two-kilometre radius, the commercial density is high. The unit is south-facing with urban views, which supports terrace use for most of the year given an average annual temperature of 19.2°C. The interior of 140 m² accommodates a display case, counter, shelving and seating, as shown in the current fit-out.
The surroundings are defined by the immediate presence of Puerto Banús, the marina complex developed in 1970 that has grown into one of the largest entertainment centres on the Costa del Sol. Within two kilometres, the area counts 73 restaurants, 9 cafés, 4 pharmacies, 4 banks and a dentist, alongside 52 hotels and more than 12,700 beds, a measure of both the visitor economy and the year-round service infrastructure. Educational provision in the wider area is substantial, with 41 primary schools and 28 secondary schools, plus international options such as the British International School about 4.8 km away as the crow flies and The International School of Estepona roughly 6.9 km away. Healthcare access includes five health centres in the area. Golf is a defining feature of Nueva Andalucía: Real Club de Golf Las Brisas lies 2.2 km away, with Magna Marbella Golf at 2.8 km. Public transport covers nine lines with 50 stops in the area, which is relevant for staff commuting to a food business. The Mirador del Muelle de Honor viewpoint, half a kilometre away, marks the marina's edge and is one of the area's best-known public spaces. The setting is urban: expect activity, traffic and noise levels consistent with a major tourist and commercial district rather than a quiet residential street.
The map shows the unit's position on Calle Las Malvas in Nueva Andalucía, directly behind Puerto Banús marina. Key reference points within walking or short driving distance include the marina, three golf courses, several beaches and the coastal road corridor linking Marbella and Estepona.
Approximate area · exact address shared on request
Nueva Andalucía occupies the zone between Marbella centre and the municipality of Estepona, directly inland of Puerto Banús. Within the regional hierarchy, it is a premium commercial and residential district of Marbella (147,958 inhabitants), well positioned relative to both Marbella's old town, 7 km away, and the golf valley that gives the district its identity. Málaga, the provincial capital with 579,076 inhabitants and the region's main airport, lies 54 km to the northeast as the crow flies, while Algeciras and Gibraltar sit towards the southwest. On the Costa del Sol as a whole, this is one of the most established and internationally known micro-markets.
Distances below are straight-line figures; actual road distances are longer. The nearest beach, Playa Canina Ventura del Mar, lies 1.6 km away, with Playa de San Pedro at 2.8 km and Playa de Nagüeles at 3.7 km. Marbella centre is 7 km away, and its two marinas, Puerto Deportivo Virgen del Carmen and Marina la Bajadilla, sit at 6.3 and 7.6 km respectively. Málaga city is 54 km away in a straight line and Algeciras 59 km. For international travel, Malaga-Costa del Sol Airport (AGP) lies roughly 46 km away as the crow flies, and Gibraltar Airport (GIB) about 51 km, giving access to two airports of very different sizes. Electric-vehicle charging is available at the Marbella Supercharger some 3.4 km away. Accessibility by car is good, with the coastal A-7 and AP-7 corridor connecting the area along the entire coast. Within the immediate district, distances are walkable, and the density of amenities within two kilometres means daily operations rarely require long journeys. Public transport, nine lines and 50 stops, provides an alternative for staff and customers without a car.
| Beach Distance | 1.6 km |
| Malaga-Costa del Sol (AGP) | 46 km |
| Gibraltar (GIB) | 51 km |
Source: OpenStreetMap, Google Maps
The location sits at roughly 11 metres above sea level with a gradient to the beach of only 0.3%, making the immediate terrain essentially flat, a practical point for deliveries, terrace logistics and walk-in trade. The climate is typical of the western Costa del Sol: average monthly temperatures range from 12°C in the coolest months to 26°C in summer, with an annual average of 19.2°C. The swimming season lasts about six months, during which sea temperatures remain at or above 20°C. For a food business with a south-facing covered terrace, this translates into a long outdoor-service season: terrace use is comfortable from spring through late autumn, and often into winter during daytime hours. Sunshine hours are consistent with the Marbella coastline, one of the sunniest in mainland Spain. There is no mountain terrain or steep access to contend with; the natural environment is urban-coastal, with the sea and the marina as the dominant landscape elements rather than green space.
Source: Open-Meteo (2020–2025 average)
The nearest beach, Playa Canina Ventura del Mar, is 1.6 km away in a direct line, a dog-friendly beach that adds a specific visitor group to the immediate catchment. Playa de San Pedro follows at 2.8 km and Playa de Nagüeles at 3.7 km, giving a choice of sand stretches along the Marbella coastline. Recreation in the area leans towards golf and water-based activity. Three golf facilities lie within three kilometres: Real Club de Golf Las Brisas (2.2 km), The Range golf lessons (2.5 km) and Magna Marbella Golf (2.8 km), a cluster typical of Nueva Andalucía's valley course belt. Sports centres nearby include Polideportivo San Pedro (2.2 km), Rocodromo (2.8 km) and CrossFit Marbella (3.2 km). The marina itself, half a kilometre away, functions as the area's principal leisure destination, with high-end shopping, restaurants and bars around the quay and roughly five million visitors a year. For a hospitality business, this concentration of leisure activity within walking distance represents both a market and a competitive environment, given the 73 restaurants within a two-kilometre radius.
Source: OpenStreetMap
Puerto José Banús, more commonly known simply as Puerto Banús, is a marina located in the area of Nueva Andalucía, to the southwest of Marbella, Spain on the Costa del Sol. It was built in May 1970 by José Banús (1906-1984), a local property developer, as a luxury marina and shopping complex. It has since become one of the largest entertainment centres in the Costa del Sol, with 5 million annual visitors, and is popular with international celebrities. Developed around a coastal village in the Mediterranean architectural style, Puerto Banús contains high-end shopping malls, restaurants and bars around the marina.
| Month | Avg. Temperature | Rainfall |
|---|---|---|
| January | 12.9°C | 80 mm |
| February | 13.8°C | 47 mm |
| March | 14.8°C | 154 mm |
| April | 16.8°C | 70 mm |
| May | 20.0°C | 27 mm |
| June | 23.8°C | 6 mm |
| July | 26.8°C | 1 mm |
| August | 27.1°C | 7 mm |
| September | 24.0°C | 28 mm |
| October | 20.7°C | 72 mm |
| November | 16.3°C | 89 mm |
| December | 14.0°C | 80 mm |
Flat
Ref: VL113335
Source: Wikipedia, Wikidata, INE, Junta de Andalucía
This offering differs fundamentally from the typical new-build projects on the Costa del Sol: it is a working commercial business rather than residential property. Comparables such as Aquamar in Torre del Mar (from €269,950), Lantana Residencial in Mijas (from €205,000) and Etherna Homes 2 in Estepona (from €321,000) are price references for residential entry levels in the region, not direct alternatives. Set against those residential options, a fixed €230,000 for an operational 140 m² food business in Nueva Andalucía buys a different asset class: income potential tied to trading performance, in a location with one of the region's strongest visitor economies. The immediate district supports that economy with 52 hotels and more than 12,700 beds within two kilometres, alongside a substantial permanent population in Marbella's 147,958-inhabitant municipality and 4,743 housing transactions per year indicating active local demand. Locationally, Nueva Andalucía is more central than Estepona or Mijas: Puerto Banús is 0.5 km away, Marbella centre 7 km, and Malaga-Costa del Sol Airport roughly 46 km as the crow flies, comparatively close for the western Costa del Sol. Gibraltar Airport at about 51 km offers a secondary option. The trade-off is urban intensity: this is a busy commercial district, not a purpose-built residential resort with pools and gardens. Buyers choosing between this and the new-build comparables are effectively choosing between an operating business with hospitality-sector risk and a conventional second home with predictable running costs, two different propositions that happen to sit in a similar price band.
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